Suitable for chopping large foodstuffs. These MANAITAs make your cooking time more enjoyable with your favorite Japanese cooking knife.
Key Features:
・Softness: Provides a gentle impact on knives, prolonging their lifespan.
・Elasticity: Knife marks naturally recover.
・Minimizing fatigue: Firmly supports the knife.
・Excellent texture: Fine-grained and smooth to the touch.
・Good drainage: Contains a moderate amount of oil from the ginkgo tree, making it easy to dry.
・Lightweight: Relatively light, making it easy to handle.
・Paint and preservatives free: Ensures safety for users and the environment.
